Grocery List for November

Yes, I realize how sick it is that I plan menus, lists, etc a month at a time, but apparently I have a lot of time on my hands. Usually, I print this list off, go shopping in my cupboards, and then head to the grocery store.

I'm assuming you have the following:
Flour
Salt
Olive Oil
Garlic Salt
Black Pepper
Brown Sugar
Red Pepper Flakes
Vegetable Oil
Chili Powder
Cumin
Thyme
Basil
Italian Seasoning
Bay leaves
Oregano
Butter
Milk

Pantry Stuff (anything that isn't going to go bad in the near future):
Nov 1-8
2/3 c crushed wheaties, cheerios, cornflakes or dry bread crumbs
1 1/4 c medium shells or elbow macaroni
2 cans (6 oz each) tuna
2 12 oz boxes penne pasta
1 14. 5 oz can diced tomatoes with basil, garlic, and oregano
1 6 oz can tomato paste
1 1/4 c rice
1/4 c cornstarch
15 oz can of kidney beans
15 oz can of pinto beans
6 oz can of vegetable juice
4 oz can diced green chili peppers
8.5 oz box corn muffin mix

Nov 9-15
2 cans large spaghetti sauce
14.5 oz stewed tomatoes
1/2 pkg (10 oz size) couscous

Nov 16-22
1 16 oz can whole cranberry sauce
1 15 oz can black beans
1 1/2 c salsa
1 14.5 oz can diced tomatoes
1 tsp jarred capers
2 10 oz pkgs frozen leaf spinach
1 10 3/4 oz can condensed cream of potato soup
1 lb package frozen potatoes, sweet peas, and carrots
8 oz fuselli pasta
rice vinegar
6 sun dried tomatoes
1/2 c pitted Kalamata olives

Nov 23-30
1 lb penne pasta
1 28 oz can crushed tomatoes with basil
3 14 oz cans chicken broth
2 14.5 oz cans petite diced tomatoes
Red wine vinegar
1 pkt (1 oz) onion soup mix
12 oz bow tie pasta
1 c dry red wine like Cabernet Sauvignon
2 tbsp unsulfured molasses (Bring a baggie to the store and take what you need a la ZennieZou)
1 lb bag frozen pearl onions

Perishables (things that will go bad):
Nov 1-8
1.5 c shredded cheddar cheese
1 c frozen peas
1 large head escarole
1 bag of onions
1 pkg (20 oz) hot Italian turkey sausage
Parmesan Cheese
1 lb ground beef or turkey
1 lb snow peas
6 garlic cloves
2 tsp fresh ginger
2 tbsp soy sauce
dozen eggs
1 lb boneless skinless chicken breasts
Refrigerated pizza dough
pizza sauce
pizza toppings - cheese, pepperoni, mushrooms, pineapple, etc
1 green pepper
1/4 c cilantro or parsley

Nov 9-15
cans of soup of your favorite flavor
loaf of bread
cheese
3 lbs carrots
8 skinless chicken thighs
4 garlic cloves
1 Cinnamon stick
1/4 c golden raisins
1/2 c cilantro leaves
1/2 c sliced almonds
rice
2 lbs stew meat
5 lb bag of potatoes
1 lb celery
1 lb boneless skinless chicken breasts
1 1/2 c chicken broth
1 medium zucchini
roasting chicken

Nov 16 - 22
1 c shredded cheese
1/2 c sour cream
3 green onions
1/4 c cilantro
8 7 to 8 tortillas
hot pepper sauce
1/2 c parsley
lemon juice
4 boneless skinless chicken breasts
2 c broccoli florets
8 oz red tomatoes
8 oz yellow tomatoes
8 oz mozzarella
1 c basil leaves

Nov 23-30
12 oz sweet or hot Italian pork sausage
3 peppers thinly sliced
2 tsp + 1 TBSP minced garlic
5 cloves garlic
1 9 oz package frozen chopped cooked chicken breast
1 8.8 oz cooked long grain and wild rice
1 medium zucchini
1 lb ground beef
1 green pepper
1 red pepper
6 hoagie rolls
1 c (4 oz) shredded Provolone
1 10 oz bag fresh spinach
1 pt cherry tomatoes
1/2 c pine nuts
3/4 c shredded Parmesan
3 lbs beef brisket
1 12 oz bag cranberries.

Whew. All the groceries you need for the month.