Groceries 7/26 through 8/1

Dairy:
1/3 c plain yogurt

Frozen:
1/2 c frozen cut green beans, thawed

Produce:
5 1/2 lb pot roast
4 to 5 medium potatoes cut into chunks
1 c baby carrots
1 tsp finely grated lemon zest, plus 3 tbsp fresh lemon juice
1/2 c fresh parsley
1/2 c diced cooked chicken
1/2 c chopped celery
Stir fry vegetables

Other:
2 (10.75 oz) cans cream of mushroom soup
1 (1 oz) package dry onion soup mix
Coarse salt and ground pepper
2 slices whole-wheat sandwich bread
1 tbsp plus 1 tsp olive oil
3 tbsp slivered Kalamata olives
2 cans (6 oz each) chunk light tuna in water, drained
1 can (8 oz) unsweetened pineapple chunks, undrained
1 c cooked elbow macaroni
2 tbsp slivered almonds
3/4 lb spaghetti
3 tbsp mayonnaise
1/4 tsp salt